Management of housekeeping operations / Parashuram Lodi
By: Lodi, Parashuram [author. ]
Publisher: New Delhi (India) : Random Publications, c2020Description: ix, 312 p. b&w, illustrationsISBN: 978-93-5269-431-0Subject(s): Hotel housekeeping-managementDDC classification: 647.94 L823 2020| Item type | Current location | Home library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|
| Book | COLLEGE LIBRARY | COLLEGE LIBRARY RESERVE | NON-FICTION | 647.94 L823 2020 (Browse shelf) | 12280 | Available | 12280 |
Total holds: 0
Browsing COLLEGE LIBRARY Shelves , Shelving location: RESERVE , Collection code: NON-FICTION Close shelf browser
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| 647 F686 2020 Foodservice systems / | 647.94 H828 2020 c.1 Hospitality : an introduction / | 647.94 H828 2020 c.2 Hospitality : an introduction / | 647.94 L823 2020 Management of housekeeping operations / | 647.94 V364 2020 Hospitality and sales management / | 647.9406 A719 2022 The past, present and future of hospitality : perspectives on the industry / | 647.94068 H325 2017 Front desk management / |
Includes bibliographical references (309-310 p.) and index.
600-699 Technology and Applied Science
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