Seaweeds for food and industrial applications / Bruno Augusto Amato Borges
By: Borges, Bruno Augusto Amato [author.]
Publisher: Burlingron, Canada : Delve Publishing, c2021Description: xviii,222p. colored illustrationsISBN: 978-1-77407-797-9Subject(s): Marine algae—Industrial applicationsDDC classification: 579.824 B732 2021| Item type | Current location | Home library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|
| Book | COLLEGE LIBRARY | COLLEGE LIBRARY RESERVE | NON-FICTION | 579.824 B732 2021 (Browse shelf) | 12081 | Available | 12081 |
Total holds: 0
Browsing COLLEGE LIBRARY Shelves , Shelving location: RESERVE , Collection code: NON-FICTION Close shelf browser
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| 579.3177 W246 2016 c.1 Environmental proteomics / | 579.3177 W246 2016 c.2 Environmental proteomics / | 579.3177 W246 2016 c.3 Environmental proteomics / | 579.824 B732 2021 Seaweeds for food and industrial applications / | 580 I619 2017 c.1 An introduction to botany / | 580 I619 2017 c.2 An introduction to botany / | 580 T531 2020 Theory, practice and techniques in botany / |
Includes bibliographical references (216p.) and index.
500-599 Natural Science
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