Brewing technology : quality and production / Jennifer Raga.
By: Raga, Jennifer [author. ]
Publisher: Burlington, Canada : Society Publishing, c2022Description: xxvi,220p. : color illustrationsISBN: 9781774690277Subject(s): Brewing | Brewing—Quality control | Brewing—Technological innovations | Brewing—ManagementDDC classification: 663.4 R141 2022| Item type | Current location | Home library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|
| Book | COLLEGE LIBRARY | COLLEGE LIBRARY RESERVE | NON-FICTION | 663.4 R141 2022 (Browse shelf) | 12137 | Available | 12137 |
Total holds: 0
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| 661.807 O681 2016 c. Organic & Inorganic solvents : Properties, Toxicity, & Industrial applications / | 661.807 O681 2016 c.1 Organic & Inorganic solvents : Properties, Toxicity, & Industrial applications / | 662.88 B615 2020 Biogas: from waste to fuel / | 663.4 R141 2022 Brewing technology : quality and production / | 664 F686 2019 c.2 Food processing : advanced (in compliance within NC III) / | 664 W177 2020 Food processing : principles, technologies and applications / | 664.001 F981 2017 c.2 Fundamentals food microbiology / |
Includes bibliographical references (213-215p.) and index.
600-699 Technology and Applied Science
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