Sustainability in the hospitality industry : principles of sustainable operations / Willy Legrand, Philip Sloan, Joseph S. Chen.

By: Legrand, Willy [author. ]
Contributor(s): Sloan, Philip [author. ] | Chen, Joseph S [author. ]
Publisher: Abingdon, Oxon ; New York, NY : Routledge, c2016Edition: Third EditionDescription: xxiii, 524p : color illustrationsISBN: 9781138915367Subject(s): Hospitality industry--Management | Hospitality industry--Environmental aspects | Social responsibility of business | SustainabilityDDC classification: 338.4791068
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)
Item type Current location Home library Collection Call number Vol info Copy number Status Date due Barcode Item holds
Book COLLEGE LIBRARY
COLLEGE LIBRARY
RESERVE
NON-FICTION 338.479 L517 2017 c.2 (Browse shelf) 10820 2 Available 10820
Book COLLEGE LIBRARY
COLLEGE LIBRARY
RESERVE
NON-FICTION 338.479 L517 2017 c.3 (Browse shelf) 10821 3 Available 10821
Book COLLEGE LIBRARY
COLLEGE LIBRARY
RESERVE
NON-FICTION 338.479 L517 2017 c.1 (Browse shelf) 9107 1 Available 9107
Total holds: 0

Includes index.

300-399 Social Sciences

There are no comments for this item.

to post a comment.