The science of animal agriculture / Ray V. Herren.
By: Herren, Ray V [author. ]
Publisher: Boston, MA : Cengage, c2019Edition: 5th EditionISBN: 9781337390866Subject(s): Animal culture | Livestock | Animal industryDDC classification: 636| Item type | Current location | Home library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
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| Book | COLLEGE LIBRARY | COLLEGE LIBRARY RESERVE | NON-FICTION | 636 H564 2019 (Browse shelf) | 8171 | Available | 8171 |
Total holds: 0
Browsing COLLEGE LIBRARY Shelves , Shelving location: RESERVE , Collection code: NON-FICTION Close shelf browser
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| 636 B677 2021 Livestock production and management / | 636 F982 2020 c.1 Modern livestock and poultry production / | 636 F982 2020 c.2 Modern livestock and poultry production / | 636 H564 2019 The science of animal agriculture / | 636 H564 2019 The science of agriculture : a biological approach / | 636 I619 2020 c.1 Introduction to animal science / | 636 M939 2018 c.1 Theory, practice and techniques in livestock production / |
Includes index.
600-699 Technology and Applied Science
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