3G Handy guide : dairying / 3G E-learning.
By: 3G E-learning
Contributor(s): Mratinkovic, Aleksandar [editor. ] | Piestun, Dan [editor. ] | Fouda, Hazem Shawky, et al [editor. ]
Publisher: New York, NY : 3G E-learning, c2020Description: ix, 251p.; color illustrationsISBN: 9781984638069Subject(s): Dairy farming -- Handbooks, manuals, etc | Dairying -- Management | Dairy cattle -- Breeding | Animal husbandryDDC classification: 636.2| Item type | Current location | Home library | Collection | Call number | Vol info | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|---|
| Book | COLLEGE LIBRARY | COLLEGE LIBRARY RESERVE | NON-FICTION | 637 T531 2020 (Browse shelf) | 10856 | Available | 10856 | |||
| Book | COLLEGE LIBRARY | COLLEGE LIBRARY RESERVE | NON-FICTION | 637 T531 2020 c.2 (Browse shelf) | 12060 | 2 | Available | 12060 |
Total holds: 0
Browsing COLLEGE LIBRARY Shelves , Shelving location: RESERVE , Collection code: NON-FICTION Close shelf browser
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| 637 I619 2020 c.3 Introduction to animal science / | 637 S592 2021 Dairy production and processing / | 637 T531 2020 3G Handy guide : dairying / | 637 T531 2020 c.2 3G Handy guide : dairying / | 637 U71 2020 Dairy processing and quality assurance / | 638.1 B628 2020 Beekeeping for dummies / | 639.8 B983 2020 Understanding aquaculture / |
Includes bibliographical references and index.
600-699 Technology and Applied Science
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