Introduction to agronomy / edited by Cassius Foster.
Contributor(s): Foster, Cassius [editor. ]
Publisher: New York, NY : Larsen & Keller, c2017Description: vii, 262pISBN: 9781635493139Subject(s): Agronomy | AgricultureDDC classification: 630| Item type | Current location | Home library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|
| Book | COLLEGE LIBRARY | COLLEGE LIBRARY RESERVE | NON-FICTION | 630 I61 2017 (Browse shelf) | 8172 | Available | 8172 |
Total holds: 0
Browsing COLLEGE LIBRARY Shelves , Shelving location: RESERVE , Collection code: NON-FICTION Close shelf browser
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| 630 F537 2019 c.3 Fishery technology / | 630 F754 2020 Textbook of agronomy / | 630 H564 2018 c.3 The science of agriculture : a biological approach / | 630 I61 2017 Introduction to agronomy / | 630 M681 2020 Plant biotechnology : principles and applications / | 630 P713 2016 Plant biotechnology / | 630 P713 2019 Plant biotechnology / |
Includes bibliographical references and index.
600-699 Technology and Applied Science

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