Morgan, Emerie, <br/><br/>
The complete guide to cooking and baking / 
Emerie Morgan. 
 - New York, NY :  Larsen & Keller,   c2023. 
 - vii, 232p. :   color illustrations.  
<br/><br/>Includes index.  
<br/><br/>
<br/><br/><label>ISBN: </label>978888361290 
<br/><br/><label>Subjects--Personal Names: </label><br/>Cooking.<br/>Cooking--Vocational guidance. <br/>Diet therapy<br/>Do-it-yourself work. 
<br/><br/><label>Dewey Class. No.: </label>641.502 M847 2023