TY  - BOOK
AU  - Milton,Horace
TI  - Food processing and preservation technology
SN  - 9789350306277
U1  - 664.028 M662 2021 
PY  - 2021///
CY  - New Delhi : 
PB  - Oxford Book Company, 
KW  - Food - Processing technology.
KW  -  Food - Preservation technology.
N1  - Includes bibliographical references (273-274p.) and index.; 600-699
ER  -