00629nam a22001697a 450000500170000000800410001702000180005808200200007624501050009626000550020130000130025650400640026952600120033360000470034560000280039270000390042020260211095844.0260211b           ||||| |||| 00| 0 eng d  a9781773610191  a664.07 J25 2018  aFood quality control : bmethods, importance and latest measures /cedited by Cristina Garcia Jaime.  aOakville, ON , Canada :bDelve Publishing, cc2018  ax, 289p.  aIncludes bibliographical references (279-286p.) and index.   a600-699  aFood industry and trade—Quality control.  aFood—Safety measures.1 aJaime, Christina Garcia,eeditor.