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<![CDATA[NMSCT Search for '(su:"Sanitation.")']]> /cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%22Sanitation.%22%29&format=rss 3 0 50 Small Food Service Venture ISBN:9781984637048 /cgi-bin/koha/opac-detail.pl?biblionumber=855

USA ; 3G E-Learning : 2020 . xiii, 319 pages : , Includes references and index. 23 cm.. 9781984637048

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=855 Essentials of food safety and sanitation / ISBN:9789810699512 /cgi-bin/koha/opac-detail.pl?biblionumber=1569

By McSwane, David,. Jurong, Singapore : Pearson Prentice Hall, 2006 . xvi, 440p. 9789810699512

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=1569 Water and sanitation-related diseases and the changing environment : challenges, interventions, and preventive measures / ISBN:9781119416210 /cgi-bin/koha/opac-detail.pl?biblionumber=2241

Hoboken, NJ, USA : Wiley-Blackwell, 2019 . xvi, 326p : 9781119416210

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