Your search returned 7 results.

Animal husbandry and livestock management / edited by Vincent Martin.

by Martin, Vincent [editor. ].

Publisher: Forest Hills, NY : Callisto Reference, c2019Availability: Items available for loan: COLLEGE LIBRARY [Call number: 636.08 M379 2019 c.1] (4).

Animal husbandry and nutrition / edited by Vijay D. Kele and Dr. Prafullakumar V. Patil.

by Kele, Vijay D [editor. ] | Patil, Prafullakumar V [editor. ].

Publisher: Burlington, ON, Canada : Delve Publishing, c2022Availability: Items available for loan: COLLEGE LIBRARY [Call number: 636.085 A598 2022] (1).

Organic animal farming (HB) / contributors: Juan C. Angeles Hernandez, Octavio A. Castelan Ortega et al.

by Angeles Hernandez, Juan C | Castelan Ortega, Octavio A. et al.

Publisher: Lewes, Delaware, United States of America : Excelic Press LLC, c2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: 636.083 O681 2020 c.2] (2).

3G Handy guide : dairying / 3G E-learning.

by 3G E-learning | Mratinkovic, Aleksandar [editor. ] | Piestun, Dan [editor. ] | Fouda, Hazem Shawky, et al [editor. ].

Publisher: New York, NY : 3G E-learning, c2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: 637 T531 2020] (2).

Dairy production and processing / Alesia Simmons.

by Simmons, Alesia [author. ].

Publisher: United States of America : Academiq Informedia, c2021Availability: Items available for loan: COLLEGE LIBRARY [Call number: 637 S592 2021] (1).

Principles of poultry practice / Derryl Myers.

by Myers, Derryl [author. ].

Publisher: Mountain View California, United States of America : AcademiQ Informedia LLC, c2021Availability: Items available for loan: COLLEGE LIBRARY [Call number: 636.5 M996 2021] (1).

Nutrition and disease management in poultry / Lewis G.D.

by Lewis G.D [author. ].

Publisher: New Delhi : Oxford Book Company, c2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: 636.5085 L673 2020] (1).