000			00877nam a22002657a 4500
005			20260324081228.0
008			260324b ||||| |||| 00| 0 eng d
020			_a9786218070400
082			_aFil 647.95068 _2J56 2018
100	1		_aJerusalem, Leo Benjamin, _eauthor.
245			_aIntroduction to food and beverages services / _cLeo Benjamin Jerusalem.
260			_aManila, Philippines : _bFastbooks Educational Supply, Inc., _cc2020.
300			_axvi, 240p : _billustrations.
504			_aIncludes bibliographical references (pp. 225-226).
526			_a600-699
600			_aFood service.
600			_aBeverage service.
600			_aFood and beverage management.
600			_aRestaurants -- Management.
600			_aCustomer service.
600			_aTable service.
600			_aFood safety.
600			_aHospitality industry.
942			_2ddc _cBK
999			_c2082 _d2082