| 000 | 00693nam a22002057a 4500 | ||
|---|---|---|---|
| 005 | 20260415161152.0 | ||
| 008 | 260415b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781984634450 | ||
| 082 |
_a508.3 _bT531 2019 |
||
| 100 | 1 |
_a3G E-learning, _eauthor. |
|
| 245 |
_aAnimal production(Poultry-Chicken) : _bintermediate (in compliance with NC II) / _c3G E-learning. |
||
| 260 |
_aNew York, NY : _b3G E-learning, _cc2019. |
||
| 300 |
_av, 324p.; _bcolor illustrations. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 526 | _a500-599 | ||
| 600 | _aPoultry—Production and management. | ||
| 600 | _aChickens—Breeding. | ||
| 600 | _aAnimal industry. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c2287 _d2287 |
||