| 000 | 00802nam a22002177a 4500 | ||
|---|---|---|---|
| 005 | 20260429142339.0 | ||
| 008 | 260429b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781642244182 | ||
| 082 |
_a635.1 _bI586 2020 |
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| 245 |
_aInnovative techniques in cultivation of vegetables / _ccontributors: Rui manuel Almeida Machado, Ricardo Paulo Serralheiro et al. |
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| 260 |
_aLewes, Delaware : _bExcelic Press, _cc2020. |
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| 300 | _aix, 330p. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 526 | _a600-699 | ||
| 600 | _aVegetable cultivation. | ||
| 600 | _aVegetable crops—Production techniques. | ||
| 600 | _aSustainable agriculture. | ||
| 700 | 1 |
_aRui manuel Almeida Machado, _econtributor. |
|
| 700 | 1 |
_aRicardo Paulo Serralheiro et.al _econtributor. |
|
| 942 |
_2ddc _cBK |
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| 999 |
_c2491 _d2491 |
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