Shelf-life studies in food science / Edited by: Laghulkar Anita Marotirao.
Publisher: Burlington; Delve Publishing: 2023Description: xviii, 234 p. col, illISBN: 9781774694770Subject(s): Shelf-life of food | Food—StorageDDC classification: 664.028| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| Book | COLLEGE LIBRARY | COLLEGE LIBRARY RESERVE | REFERENCE | 664.028 S544 2023 (Browse shelf) | Available | 12357 |
Total holds: 0
Includes bibliographical index (pp. 223-230).
600-699 Technology and Applied Science
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