Public house and beverage management / Edited by: Siddharth Bedi.
Contributor(s): Bedi, Siddharth [editor.]
Publisher: New Delhi; Random Publications: 2022Description: viii, 320 pISBN: 9789390780754Subject(s): Hospitality industry | Food service managementDDC classification: 647.95068| Item type | Current location | Home library | Collection | Call number | Vol info | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|
| Book | COLLEGE LIBRARY | COLLEGE LIBRARY RESERVE | NON-FICTION | 647.95068 P976 2022 (Browse shelf) | 12344 | Available | 12344 |
Total holds: 0
Includes bibliographical index (pp. 317-318).
600-699 Technology and Applied Science

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