NMSCT catalog › Results of search for 'ccl=(su:"Management. ")'

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		A concise guide in food & beverage service procedures / Daryl Ace V. Cornell, Ephraimuel Jose L. Abellana. by Cornell, Daryl Ace V [author. ] \| Abellana, Ephraimuel Jose L [author. ]. Edition: 2nd Edition. Publisher: Manila, Philippines : Mindshapers Co., Inc., c2015Availability: Items available for loan: COLLEGE LIBRARY [Call number: Fil 647.95068 C825 2015 c.4] (2). Place hold Log in to add tags