NMSCT catalog › Results of search for '(su:"Catering.")'

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		Specialized catering operations / 3G E-Learning by 3G E-Learning. Edition: 2nd edition.Publisher: New York : 3G E-Learning c2020Availability: Items available for loan: GRADUATE LIBRARY [Call number: Grad 647.95068 T531 2020] (1). Place hold Log in to add tags
		No cover image available Convention and banquet management / 3G E-Learning by 3G E-Learning. Publisher: New York : 3G E-Learning, c2020Availability: Items available for loan: GRADUATE LIBRARY [Call number: Grad 642.4 T531 2020 c1] (2). Place hold Log in to add tags
		3G handy guide : commercial cooking / 3G E-Learning. by 3G E-Learning [author. ]. Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.57 T531 2019] (1). Place hold Log in to add tags