Your search returned 19 results.

Risk-led safety : evidence-driven management / by Duncan Spencer, Chris Jerman.

by Spencer, Duncan (Safety engineer) [author.] | Jerman, Chris [author.].

Edition: Second edition.Publisher: Boca Raton : CRC Press/Taylor & Francis Group, 2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: 658.408 S745 2020] (1).

Safety science research : evolution, challenges and new directions / Jean Christophe Le Coze

by Le Coze, Jean Christophe.

Publisher: United States : CRC Press, c2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: 363.11 C834 2020] (1).

Shielded metal arc welding / Edgar Gleeson.

by Gleeson, Edgar.

Publisher: New York, NY : Larsen & Keller, c2019Availability: Items available for loan: COLLEGE LIBRARY [Call number: 671.52 G555 2019] (1).

Advanced safety management focusing on Z10.0, 45001 and serious injury prevention / Fred A Manuele.

by Manuele, Fred A [author.] | American National Standards Institute.

Edition: Third edition.Publisher: Hoboken, NJ : Wiley, 2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: 363.11 M294 2020] (1).

Risk management in engineering and construction : tools and techniques / edited by Stephen O. Ogunlana and Prasanta Kumar Dey.

by Ogunlana, Stephen O, 1957- [editor.] | Dey, Prasanta [editor.].

Publisher: London ; New York : Routledge/Taylor & Francis Group, c2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: 624.0681 R595 2020] (1).

Electricity for refrigeration, heating and airconditioning / Russell E. Smith.

by Smith, Russel E, author.

Edition: 10th edition.Publisher: Australia ; Cengage : 2019Availability: Items available for loan: COLLEGE LIBRARY [Call number: 621.3024697 S642 2019] (1).

Electrician : A basic course / Alan Ashman.

by Ashman, Alan, editor.

Publisher: New York ; Larsen & Keller : 2017Availability: Items available for loan: COLLEGE LIBRARY [Call number: 621.31924 A827 2017] (1).

Frozen food technology / Patricia Alexandra B. Branco.

by Branco, Patricia Alexandra B, author.

Publisher: Canada ; Delve Publishing : 2019Availability: Items available for loan: COLLEGE LIBRARY [Call number: 664.02853 B816 2019 c.1] (2).

Automotive system safety : critical considerations for engineering and effective management / Joseph D. Miller.

by Miller, Joseph D [author.].

Publisher: Singapore; John Wiley & Sons Ltd,: 2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: 629.231 M647 2020] (1).

Handbook of food contamination and safety / Emmett Norton

by Norton, Emmett [author.].

Publisher: New York : Murphy & Moore Publishing, c2023Availability: Items available for loan: COLLEGE LIBRARY [Call number: GRef 363.192 N882 2023 c.2] (1).

Earthquake engineering for concrete dams : analysis, design, and evaluation / Anil K. Chopra.

by Chopra, Anil K [author. ].

Publisher: Hoboken NJ, USA : Wiley Blackwell, c2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: 627.80289 C549 2020] (1).

3G handy guide : commercial cooking / 3G E-Learning.

by 3G E-Learning [author. ].

Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.57 T531 2019] (1).

Plastic machine operation : intermediate / 3G E-Learning.

by 3G E-Learning [author. ].

Publisher: 3G E-Learning FZ LLC, c2016Availability: Items available for loan: COLLEGE LIBRARY [Call number: 621.984 P694 2016] (1).

Essentials of food safety and sanitation / David McSwane, Nancy R. Rue and Richard Linton.

by McSwane, David [author. ] | Rue, Nancy R [author. ] | Linton, Richard [author. ].

Edition: Fourth Edition. Publisher: Jurong, Singapore : Pearson Prentice Hall, c2006Availability: Items available for loan: COLLEGE LIBRARY [Call number: 614.791 M478 2006 c.3] (1).

Gas welding : beginner / 3G E-Learning.

by 3G E-Learning [author. ].

Availability: Items available for loan: COLLEGE LIBRARY [Call number: 671.522 G21 2016] (1).

Digital media ethics / Charles Ess

by Ess, Charles [author. ] | .

Edition: 3rd ed. Publisher: Cambridge : Polity Press, c2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: Grad 175 E781 2020] (2).

Introduction to food and beverages services / Leo Benjamin Jerusalem.

by Jerusalem, Leo Benjamin [author. ].

Publisher: Manila, Philippines : Fastbooks Educational Supply, Inc., c2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: Fil 647.95068 J56 2018 c.2 ] (1).

Food quality management / Emmett Norton

by Norton, Emmett [author. ].

Publisher: New York : Larsen & Keller, c2023Availability: Items available for loan: COLLEGE LIBRARY [Call number: 363.192 N882 2023] (1).

Disaster preparedness and climate change : the indigeneous knowledge of selected IP groups in the Davao region / edited by Shiela Grace B. Europa.

by Europa, Shiela Grace B [editor. ].

Publisher: Mindanao : Mindanao Center for Policy Studies, c2017Availability: Items available for loan: COLLEGE LIBRARY [Call number: Reserved 363.3 D63 2017] (2).