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Pant, Anoop.

Food production housekeeping and laundry operations / Dr. Anoop Pant. - - New Delhi : Random Publications, c2018. - viii, 314p.

Includes bibliographical references (309-310p.) and index.



ISBN: 9789352690510

Subjects--Personal Names:
Food.
Food industry.
Housekeeping Management Operations.

Dewey Class. No.: 647.94068 P197 2018