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Watts, Dustin.

The pastry chef's guide : the secret to successful baking and decoration / Dustin Watts. - New York : Larsen & Keller, c2023. - viii, 240p. : color illustrations.

Includes index.



ISBN: 9798888361313

Subjects--Personal Names:
Cooking.
Courses & Dishes .
Pastry.

Dewey Class. No.: 641.86 W348 2023